by Disalto Admin | Nov 14, 2024 | Alentejo, Rose Wine
ORIGIN: Alentejo, the sub-region of Vidigueira.VARIETIES: 100% Syrah.HARVEST: Manual harvest for 12kg boxes, held in august 2021.VINIFICATION: Cooling the grapes in a cold room for 24 hours at 10ºC. Manual selection on a vibrating sorting table, followed by crushing...
by Disalto Admin | Oct 28, 2024 | Others, Thierry Fournier
ORIGIN: Champagne, FrançaVARIETIES: 100% Meunier.VINIFICATION: 36 months aging on fine lees. 2020 was an especially hot year, so around 50% of this cuvée was aged in 350 liter barrels from Burgundy, and the remaining 50% was aged in 10 liter stainless steel vats, in...
by Disalto Admin | Oct 28, 2024 | Henri Giraud, Others
ORIGIN: Champagne, FrançaVARIETIES: 100% Chardonnay.VINIFICATION: Brilliant representative, in a modern style of the still wines of the Champagne region, it happens to be the only Aÿ Grand Cru Coteaux Champenois Blanc in the history of the Champagne region. It knows...
by Disalto Admin | Oct 28, 2024 | Henri Giraud, Others
ORIGIN: Champagne, FrançaVARIETIES: 100% Pinot Noir.VINIFICATION: Since the 16th century, Champagne wines have been a staple among the greats of the world. Harvesting and gentle pressing whole bunches of grapes testify to the ancestral know-how of the Champagne...
by Disalto Admin | Oct 28, 2024 | Henri Giraud, Others
ORIGIN: Champagne, FrançaVARIETIES: 70% Pinot Noir, 30% ChardonnayVINIFICATION: Aging in barrels according to the Solera method. A rich, fruity liqueur from Champagne house Henri Giraud, packed with aromas of roasted nuts, red fruits and spices. Full-bodied in the...
