by admin | Jan 25, 2021 | Alentejo, Rose Wine
ORIGIN: Alentejo, the sub-region of Vidigueira. VARIETIES: 100% Touriga Nacional. HARVEST: Manual harvest for 12kg boxes, held in august 2019. VINIFICATION: Cooling the grapes in a cold room for 24H to 10ºC. Manual selection on a vibrating sorting table, followed by...
by admin | Jan 24, 2021 | Alentejo, Rose Wine
ORIGIN: Alentejo, the sub-region of Vidigueira. VARIETIES: 50% Touriga Nacional, 50% Aragonez. HARVEST: Manual harvest during the morning for 12 kg boxes. VINIFICATION: Destemning and light crushing, followed by thermal shock to 10ºC through mass exchanger. Vacuum...
